همکاری با انجمن علمی گیاهان دارویی ایران

نوع مقاله : مقاله پژوهشی

نویسندگان

1 دانش‌آموخته کارشناسی ارشد، گروه علوم باغبانی و فضای سبز، دانشکده کشاورزی، دانشگاه زابل، زابل، ایران

2 استاد، گروه اصلاح نباتات و بیوتکنولوژی، دانشکده کشاورزی، دانشگاه زابل، زابل، ایران

3 استادیار، گروه علوم باغبانی و فضای سبز، دانشکده کشاورزی، دانشگاه زابل، زابل، ایران

چکیده

شناسه دیجیتال (DOR):
98.1000/1735-0905.1399.36.898.104.6.1578.41

به‌منظور بررسی اثر تغذیه برگی عنصر روی از منابع نانوکودها و کودهای شیمیایی بر ویژگی‌های کمّی و کیفی گیاه دارویی هندوانه ابوجهل، آزمایشی در قالب طرح پایه بلوک‌های کامل تصادفی با سه تکرار در پژوهشکده کشاورزی دانشگاه زابل در سال 1398 اجرا شد. تیمارهای آزمایش شامل محلول‌‌پاشی نانوکود‌ کلات‌ روی در دو غلظت (1000 و 2000 میلی‌گرم در لیتر)، کود شیمیایی سولفات ‌روی در دو غلظت (1000 و 2000‌ میلی‌گرم در لیتر) و شاهد (محلول‌پاشی با آب) بود. نتایج نشان داد که تغذیه برگی عنصر روی بر عملکرد و تعداد میوه در هر بوته و میزان فنول دانه تأثیر معنی‌داری داشت و بیشترین میزان این صفات در اثر تغذیه برگی با نانو کلات روی با غلظت 2000 میلی‌گرم در لیتر حاصل شد. کاربرد برگی روی تأثیری بر میانگین وزن میوه، طول و قطر میوه، وزن صد دانه، میزان پروتئین دانه، درصد نیتروژن دانه و روغن دانه نداشت. تغذیه برگی روی موجب افزایش میزان کربوهیدرات‌ محلول دانه شد و بیشترین میزان این شاخص در تیمار نانو کلات روی با غلظت 1000 میلی‌گرم در لیتر بدست آمد. تغذیه برگی روی منجر به افزایش غلظت عنصر روی در برگ شد، در حالی‌که تأثیری بر غلظت عناصر نیتروژن، فسفر و پتاسیم نداشت. در مجموع کاربرد نانو کلات روی نسبت به سولفات روی تأثیر بیشتری بر میزان عملکرد، تعداد میوه در هر بوته و مقدار فنول دانه داشت.

کلیدواژه‌ها

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