Volume 34, Issue 5 , November and December 2018
A. Rahemi Kahrizaki; R. Rahimi; A. Gholizadeh; E. Gholamalipour Alamdari; H. Saboori; S.H. Davoodi
Abstract
In order to investigate the effects of different levels of vermicompost and nitroxin on the qualitative properties of medicinal plant marigold (Calendula officinalis L.), an experiment was conducted as factorial based on a completely randomized design with four replications in the greenhouse of Gonbad-e-Kavos ...
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In order to investigate the effects of different levels of vermicompost and nitroxin on the qualitative properties of medicinal plant marigold (Calendula officinalis L.), an experiment was conducted as factorial based on a completely randomized design with four replications in the greenhouse of Gonbad-e-Kavos University during 2014-2015. The first factor was vermicompost fertilizer treatment at six levels (0%, 10%, 20%, 40%, 70% and 100%) and the second factor was biological nitroxin fertilizer at two levels of inoculation (25 ml/kg soil) and no inoculation with nitroxin. The results of analysis of variance showed that the effects of nitroxin, vermicompost and their interaction on all traits studied were significant. However, the total phenol content was only significant in the vermicompost treatment. The results showed that the highest total phenol content, chlorophyll a, and total chlorophyll were obtained in 10% vermicompost treatment with nitroxin inoculation. The highest chlorophyll b content was related to 10% vermicompost treatment without nitroxin inoculation. The highest nitrogen content in the plant and catalase content were obtained from 100% vermicompost treatment with nitroxin inoculation, and 100% vermicompost without nitroxin inoculation, respectively. The highest amount of essential oil was obtained from 100% vermicompost treatment with nitroxin inoculation and the lowest was obtained from control treatment without nitroxin inoculation. According to the results, 100% and 70% vermicompost with nitroxin inoculation could be suggested as a suitable treatment for the production of marigold essential oil.
Z. Dustiy; H. Abbasipour Shoushtari; A. Askarianzadeh
Abstract
The safflower fly, Acanthiophilus helianthi (Rossi) (Diptera: Trypetidae), is one of the most important pests of safflower in the world, causing a lot of damage to this crop every year. In Iran, the seed yield loss due to the safflower fly is estimated to be 30- 70 % for different safflower cultivars. ...
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The safflower fly, Acanthiophilus helianthi (Rossi) (Diptera: Trypetidae), is one of the most important pests of safflower in the world, causing a lot of damage to this crop every year. In Iran, the seed yield loss due to the safflower fly is estimated to be 30- 70 % for different safflower cultivars. The use of parasitoids is one of the pest management methods. In this study, the interaction between time and cultivar on the parasitism rate of safflower fly by two parasitoid species of Microdontromerus annulatus and Ormyrus gratiosus was investigated in the research field of Shahed University (south of Tehran). The study was conducted under a Completely Randomized Block Design with four replications. The treatments consisted of seven safflower cultivars including Zarghan, Padideh, Goldasht, Varamin, Pourdad PI, Acataria, Mec163. Sampling was performed every seven days and data analysis was done by the Kruskal Valis method. The highest percentage of parasitism by O. gratiosus on 19 July was observed on Mec163 and Varamin cultivars (12.35%). The lowest percentage of parasitism by this species was observed on 14 June in all cultivars. The highest parasitism rate by M. annulatus during the sampling period was observed on Padideh (7.56%) and Mec163 (7.52%) cultivars. The lowest percentage of parasitism (49.6%) by M. annulatus was observed on Varamin cultivar.
H. Karami; M. Rasekh
Abstract
In this study, the thin layer drying kinetics of Tarragon (Artemisia dracunculus L.)was modeledin a hybrid dryer. Experiments were performed at four temperatures of 40, 50, 60, 70ºC and three air velocities of 1, 1.5 and 2 m/s in the factorial arrangement based on a completely randomized design. ...
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In this study, the thin layer drying kinetics of Tarragon (Artemisia dracunculus L.)was modeledin a hybrid dryer. Experiments were performed at four temperatures of 40, 50, 60, 70ºC and three air velocities of 1, 1.5 and 2 m/s in the factorial arrangement based on a completely randomized design. According to the results of analysis of variance, the effect of drying air temperature and drying air velocity were significant at 1% probability level. However, the interaction effect of temperature and drying air velocity was not significant. The highest essential oil content was related to the temperature of 40°C and an air velocity of 1.5m/s with an approximate value of 1.27CC (v/w). With increasing temperature from 40°C to 70°C, the essential oil content decreased significantly. According to the obtained results, the Agbashlo et al. model could estimate the kinetic curve of tarragon drying better than other models. The effective moisture diffusivity values were achieved to be in the range of 1.34×10−10-2.74×10−10 m2/s.
J. Hasani; M. Mirza
Abstract
This study was conducted to evaluate the essential oil (EO) quality and quantity of six thyme species (Thymus spp.), growing in the natural habitats of Kurdistan province, in 2010. To conduct this research, six species of thyme were identified in different habitats and used for essential oil extraction. ...
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This study was conducted to evaluate the essential oil (EO) quality and quantity of six thyme species (Thymus spp.), growing in the natural habitats of Kurdistan province, in 2010. To conduct this research, six species of thyme were identified in different habitats and used for essential oil extraction. Water distillation (Clevenger-type apparatus) was used to obtain the EOs and the components were identified using the gas chromatography (GC) system and a gas chromatograph connected to mass spectrometer (GC/MS). The results showed that more than 30 components were identified in the EOs, among which thymol, carvacrol, geraniol, alpha terpinole and linalool were the most important components. The EO yields were 3.05%, 2.53%, 2.83%, 1.51%, 1.31% and 1.05% for T. fallax, T. daenensis, T. pubescens, T. transcaucasicus, T. fedtschenkoi and T. kotschyanus, respectively. The content of thymol was calculated to be 70.6%, 62.2%, 27.8% and 1.5 in the EOs of T. daenensis, T. fedtschenkoi, T. pubescens and T. kotschyanus, respectivelyand the content of carvacrol was recorded to be 3.43%, 4.80% and 0.74% in the EOs of T. daenensis, T. fedtschenkoi and T. pubescens, respectively.
R. Sheykhi; Gh. Bagherzade; R. Khani
Abstract
Chavil (Ferulago angulata (Schlecht.) Boiss.), belonging to the apiaceae family, consists of 35 species in the world. While seven species exist in Iran, three species including Ferulago phialocarpa, Ferulago contracta Boiss., and Ferulago angulata are native to Khuzestan province. The present research ...
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Chavil (Ferulago angulata (Schlecht.) Boiss.), belonging to the apiaceae family, consists of 35 species in the world. While seven species exist in Iran, three species including Ferulago phialocarpa, Ferulago contracta Boiss., and Ferulago angulata are native to Khuzestan province. The present research was conducted to determine the composition and content of fatty acids, phenolic compounds, flavonoid, tannin and antioxidant in Ferulago angulata native to Izeh region, Khuzestan province. In this research, different organs of the plant were collected in may 2016 and dried under certain conditions. The measurement of compounds in the seeds was performed. The content of phenol and total flavonoid in the methanol, ethanol, and water extracts was measured with spectrophotometric method and the results were expressed as mg of gallic acid per mg of dry matter. The total tannin content of samples was determined using tannic acid as standard spectrophotometrically. Furthermore, the antioxidant activity of plant extracts was evaluated by inhibiting free radical 2, 2'-diphenyl-1-picrylhydrazyl (DPPH). Oil extraction from seeds was carried out by Soxhlet apparatus using n-hexane as solvent, and the GC-Mass method was used to identify the compounds in the plant oil. According to the results of this research, carried out on the seeds of this plant for the first time, it was determined that oleic acid (63.6%) and linoleic acid (19.7%) had the highest content of fatty acid and the lowest content of fatty acid content was related to myristic acid and heptadecanoic acid (0.1%).
M. Rostami; H. Mohammadi
Abstract
In order to investigate the effects of different temperatures and also plant density on yield and some of morpho-physiological traits of garlic (Allium sativum L.), a split plot experiment was conducted based on randomized complete blocks design with three replications. Experimental treatments were three ...
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In order to investigate the effects of different temperatures and also plant density on yield and some of morpho-physiological traits of garlic (Allium sativum L.), a split plot experiment was conducted based on randomized complete blocks design with three replications. Experimental treatments were three spring planting temperatures (7.4, 9 and 11°C) and four planting densities (20, 40, 60 and 80 plant m-2). Based on results, the interaction effect of experimental treatments on garlic yield, leaf weight, plant height, total chlorophyll and carotenoids was significant whereas for harvest index, number of produced cloves in plant, chlorophyll a and relative water content only the effects of temperature and plant density were significant. The highest garlic yield (921 g.m-2) was observed in planting temperature of 7.4°C with a density of 80 plants m-2, but the lowest yield (317 g.m-2) was obtained in the planting temperature of 11°C with the lowest plant density. The same results were also observed for leaf weight. The highest amount of chlorophyll (2.52 mg.g FW-1) was observed in the planting temperature of 9°C with the density of 20 plants m-2but the planting density of 80 plants m-2 in the planting temperature of 11°C resulted in the lowest amount of total chlorophyll (2.07 mg.g FW-1). The highest harvest index was related to the planting temperature of 7.4°C, and with delay in planting date, this index was reduced significantly. The lowest number of cloves per plant (3.64) was related to the planting temperature of 11°C. Increasing plant density also decreased the number of produced cloves by 14 percent. The best planting temperature for the highest garlic yield was 7.4°C. Although in all of the planting temperature treatments, increasing the plant density resulted in higher garlic yield, the positive effects of higher densities were mainly observed in the planting temperature of 7.4°C.
E. Rahmati; F. Sharifian; M. Fattahi
Abstract
Drying is one of the main stages after harvesting of medicinal plants, playing an important role in the quantity and quality of their active ingredients. In order to investigate the effects of different drying methods such as oven drying (40°C and 80°C) and spray drying (in the presence of maltodextrin, ...
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Drying is one of the main stages after harvesting of medicinal plants, playing an important role in the quantity and quality of their active ingredients. In order to investigate the effects of different drying methods such as oven drying (40°C and 80°C) and spray drying (in the presence of maltodextrin, maltodextrin with apple pectin and without carrier), the experiments were carried out on a plant extract of Moldavian balm (Dracocephalum moldavica L.) in a completely randomized design (CRD) with three replications. After drying of the samples, the properties of powders such as flowability, color parameters including brightness (L*), redness (a*), yellowing (b*), chroma, hue angle, and some chemical properties including phenolic compounds, total flavonoid, and antioxidant activity were evaluated. The results indicated significant effects of different drying methods on physiochemical properties of the powders. The oven-dried powders in air temperature (40 and 80°C) had more desirable flowability in comparison to spray dried samples. The highest amount of L* was observed in spray dried samples in presence of maltodextrin, and the lowest value was observed in oven dried samples at the air temperature of 80°C (76.61 and 24.36, respectively). The highest total phenol content and antioxidant activity were observed in spray dried samples in the presence of maltodextrin and apple pectin (19.72 mg/g DW, %73.16, respectively). The lowest total phenol content and antioxidant activity were observed in spray dried samples without carrier (4.11 mg/g DW, %10.41, respectively). The highest amount of flavonoid was observed in spray dried samples in the presence of maltodextrin (1.487 mg/g DW).
S. Ebrahimi; M.R. Farahpour; M. Saebnajjar
Abstract
One of the side effects of diabetes is delay in wound healing process. Thus, the use of effective compounds for fasten the wound healing process is important. The present study was conducted to investigate the combined effects of Aloe vera L. gel and hydroethanolic extract of Pistacia atlantica Desf. ...
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One of the side effects of diabetes is delay in wound healing process. Thus, the use of effective compounds for fasten the wound healing process is important. The present study was conducted to investigate the combined effects of Aloe vera L. gel and hydroethanolic extract of Pistacia atlantica Desf. hulls on wound healing process in 54 adult mice with type-2 diabetes. A circle full-thickness excisional wound model was created on the back of each mouse by a 6-mm punch biopsy. The mice were divided into three groups including control group, 5% Aloe vera gel (w/w) and a combined of 5% Aloe vera gel + 5% Pistacia atlantica extract (w/w). Wound closure rate was evaluated at 4, 8, 12 and 16 days. Edema, cellular infiltration, revascularization, and collagen deposition were assessed among groups. Wound contraction ratio was significantly higher in the treated groups in comparison to control group (P<0.05). The edema was significantly decreased in the treated groups compared with control group, while fibroblast infiltration, revascularization and collagen deposition were significantly increased in same groups in comparison to control group (P<0.05). The best response was observed in the combined group. Results showed that topical administration of 5% Aloe vera gel + 5% Pistacia atlantica extract, in combined form, accelerated full-thickness excisional wound healing in type 2 diabetic mice by decreasing tissue inflammation and increasing collagen synthesis and re-epithelization and it can be considered as a new drug.
E. Farajzadeh Memari Tabrizi; M. Roshdi Maleki; N. Farajzadeh Memari Tabrizi; V. Ahmadzadeh
Abstract
The aim of this study was to investigate the effects of seed treatment on different strains of bacterial biofertilizers (control, Azosperilium 21, pseudomonas 168, istofyu, her bacillus and a combination of strains) and different strains of mycorrhizal fertilizer (control, Glomus mossae, G. intradices, ...
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The aim of this study was to investigate the effects of seed treatment on different strains of bacterial biofertilizers (control, Azosperilium 21, pseudomonas 168, istofyu, her bacillus and a combination of strains) and different strains of mycorrhizal fertilizer (control, Glomus mossae, G. intradices, G. hoei and all three strains of mycorrhiza) on growth, essential oil yield, and physiological characteristics of basil (Ocimum basilicum L.). Experiments were carried out in 2009 as split plot based on randomized complete block design with three replications in the farms of the Malakan Islamic Azad University. The measured traits were crop height, leaf area, chlorophyll index, chlorophyll a content, chlorophyll b content, number of stomata in the leaf surface, number of stomata in the substrate, essential oil content, essential oil yield, dry matter yield, glycol peroxidase, catalase and proline. In this study, mycorrhizal fertilizer treatments had a positive effect on the growth and yield of basil essential oil. In addition to the improvement of growth indices, physiological parameters including chlorophyll a and b contents, number of stomata and antioxidant content increased as a result of application of manure. The essential oil yield increased by 16.1%, 11.9% and 17.9%, respectively, due to the application of Azospirilum 21, application of bacteria, and the combined application of bacterial biofertilizer strains. This increase was mainly due to the increase in the percentage of basil essential oil. Contrary to growth characteristics, physiological characteristics such as chlorophyll a and b content and antioxidant content were positively affected by the use of bacterial biofertilizer. According to the results of this study, the application of Azospirilium 21, application of the bacteria, and the combined application of bacterial biofertilizer strains along with each of the mycorrhizal fungi strains will increase the qualitative and quantitative properties of basil essential oil.
F. Mirzaei; M.A. Behdani; M. Jamialahmadi
Abstract
In order to determine the appropriate planting date and evaluate the effect of sulfur on yield and yield components of pumpkin (Cucurbita pepo L.), a factorial experiment was conducted based on a randomized complete block design with three replications and two factors in Khalilabad, Khorasan Razavi, ...
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In order to determine the appropriate planting date and evaluate the effect of sulfur on yield and yield components of pumpkin (Cucurbita pepo L.), a factorial experiment was conducted based on a randomized complete block design with three replications and two factors in Khalilabad, Khorasan Razavi, in 2016 cropping year. The experimental factors were three planting dates (20 and 30 April and 10 May) and application of granular sulfur at four levels (0, 150, 300, and 450 kg ha-1). The results showed that planting date significantly affected the main stem length, branch number, total biomass, number of seeds per fruit, seed weight per fruit, 1000-seed weight, fruit and seed yield per hectare and oil percentage. Delayed planting from 20 to 30 April decreased the weight of 1000-seed by 14%. The highest seed yield was achieved by applying 300 kg sulfur per hectare. The fruit yield and seed oil percentage were higher in the first planting date and application of 300 kg sulfur ha-1. In general, this study showed that the first planting date (20 April), with the application of at least 300 kg ha-1 of sulfur fertilizer, would provide the best conditions for pumpkin yield.
A. Baghizadeh; Z. Mashayekhi; M.A. Ebrahimi
Abstract
Catnip (Nepeta cataria L.), also called catmint, is a medicinal plant containing aromatic compounds and belongs to the Lamiaceae family. In this study, phytochemical and genetic variations of some Catnip germplasm were analyzed using RAPD molecular marker as well as GC/MS. The shoots of plants were collected ...
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Catnip (Nepeta cataria L.), also called catmint, is a medicinal plant containing aromatic compounds and belongs to the Lamiaceae family. In this study, phytochemical and genetic variations of some Catnip germplasm were analyzed using RAPD molecular marker as well as GC/MS. The shoots of plants were collected from various habitats and dried away from direct sunlight. DNA was extracted using (CTAB) method. Eleven RAPD primers were used in PCR reaction. Based on the results of cluster analysis, 15 populations were classified into four groups. Based on the results of principal component analysis, the plant populations were clustered into five groups. Eight of 15 collected populations were analyzed phytochemically. Essential oils were extracted via water steam distillation using Clevenger apparatus. Twenty-seven components were identified from all essential oil samples. The results of GC/MS method showed that among the samples, 100% of essential oil compounds were identified in populations of Sirch, Mohammad Abad-e-Maskoon, Saqder 2, Dalfard 2, and Mijan 2. The results also showed that in samples of Dehbakri, Dalfard 1, and Saqder 1, 94.84%, 99.8% and 96.6% of essential oil compounds were identified, respectively. Three isomers of Nepetalactone constituted the major essential oils compounds. B-caryophyllene, Caryophyllene oxide, β-pinene, and α-pinene were also of main essential oil compounds. Based on the cluster analysis of GC/MS data, the populations were classified into three groups. Comparison of consisting compounds of essential oils in the eight studied populations indicated that the essential oils extracted were different quantitatively and qualitatively. This could be probably due to the different ecological conditions of habitats such as humidity, temperature, altitude above sea level, or other terrestrial, geographical and genetic factors.
A. Karimi Pashaki; M. Ghasemi; S.J. Zorriehzahra; M. Sharif Rohani; S.M. Hosseini
Abstract
In this study, the semi-lethal concentration (LC50) of aqueous-alcoholic extract of olive (Olea europaea L.) leaf and aqueous extract of garlic (Allium sativum L.) in common carp (Cyprinus carpio) fingerlings was investigated. Experiments were carried out using standard O.E.C.D within 96h. The amount ...
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In this study, the semi-lethal concentration (LC50) of aqueous-alcoholic extract of olive (Olea europaea L.) leaf and aqueous extract of garlic (Allium sativum L.) in common carp (Cyprinus carpio) fingerlings was investigated. Experiments were carried out using standard O.E.C.D within 96h. The amount of active ingredient of the extracts was measured by high performance liquid chromatography (HPLC). To measure the semi-lethal concentration for each extract, the fish were divided into five treatment groups and one control group (each with three replicates including 10 fish). Mean length and weight of fish were 9.8±0.78 cm and 15±3.4 g, respectively. Five treatments were exposed to concentrations of 50, 100, 150, 200 and 250 ppm (mg/l) of aqueous-alcoholic extract of olive leaf and five other treatments were exposed to concentrations of 400, 800, 1200, 1600 and 2000 ppm of aqueous extract of garlic. During the test period, the average (±SD) temperature was 17±1.7 °C, the dissolved oxygen was 7.23±0.41 mg/l and the pH was 7.5±0.81. The results of high performance liquid chromatography (HPLC) showed that the amount of Allicin measured in garlic extract was 200 mg/g and the amount of Oleoropein measured in olive leaf was 177.2 mg/g. The 96h LC50 value in common carp for the aqueous-alcoholic extract of olive leaf was calculated to be 168 ppm and for the aqueous extract of garlic, 1050 ppm.
Sh. Abbasi; S. Houshmand; N. Mirakhorli; R. Ravash
Abstract
The leaves of thyme are the most important organs producing essential oils, and the glandular trichomes provide a unique capacity for the synthesis and storage of active ingredients. In this study, the morphological characteristics and types of trichomes' structure were measured in four thyme species ...
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The leaves of thyme are the most important organs producing essential oils, and the glandular trichomes provide a unique capacity for the synthesis and storage of active ingredients. In this study, the morphological characteristics and types of trichomes' structure were measured in four thyme species including: T. transcaucasicus, T. carmanicus, T. daenensis and T. armeniacus. The results of variance analysis indicated a significant difference between species in terms of stem length, leaf length and number, plant fresh and dry weight, leaf and stem dry weight, number of glandular trichomes on the adaxial and abaxial side of the leaf, the trichome length, and essential oil yield and percentage. T. armeniacus showed the highest trichome number; while, the highest trichome length was related to T. transcaucasicus. The highest essential oil percentage and yield were observed in T. carmanicus and T. daenensis respectively, which could be due to the greater number of glandular trichomes and leaves in these species. The results of scanning electron microscope (SEM) revealed that among various types of glandular trichomes, peltate glandular trichome existed in the leaf of four species examined. Positive and significant correlation coefficients between the number of glandular trichomes on the adaxial and abaxial side of the leaves with the essential oil percentage and yield indicate the role of this feature in the production of essential oil. The stepwise regression analysis, implemented for dry weight, indicated that the highest regression positive coefficient was observed for the leaf dry weight, explaining 97% of the trait variation. When the essential oil yield was assumed as a dependent variable, only the trichome length entered the model and explained 49% of the trait variation.
