In collaboration with Scientific Association of Iranian Medicinal Plants
Volume 40 (2024)
Volume 39 (2023)
Volume 38 (2022)
Volume 37 (2021-2022)
Volume 36 (2020-2021)
Volume 35 (2019-2020)
Volume 34 (2018-2019)
Volume 33 (2017-2018)
Volume 32 (2016-2017)
Volume 31 (2015-2016)
Volume 30 (2014-2015)
Volume 29 (2013-2014)
Volume 28 (2012-2013)
Volume 27 (2011-2012)
Volume 26 (2010-2011)
Volume 25 (2009-2010)
Volume 24 (2008-2009)
Volume 23 (2007-2008)
Volume 22 (2006-2007)
Volume 21 (2005-2006)
Volume 20 (2004-2005)
Volume 19 (2003-2004)
Volume 18 (2003)
Volume 17 (2003)
Volume 16 (2003)
Volume 15 (2003)
Volume 14 (2003)
Volume 13 (2002)
Volume 12 (2002)
Volume 11 (2002)
Volume 10 (2001-4)
Volume 9 (2001-3)
Volume 8 (2001-2)
Volume 7 (2001-1)
Volume 6 (2000)
Volume 5 (2000)
Volume 4 (1999)
Volume 3 (1999)
Volume 2 (1999)
Volume 1 (1999)
Biotechnology
Characterization of P450 enzyme gene responsible for Cheilanthifoline alkaloid in greater celandine (Chelidonium majus L.) by transgenic yeast Pichia pastoris

M. Yahyazadeh; N. Hadi; Z. Shirazi; K. Jaimand; Kh. Karimzadeh Asl; M. Makizadeh Tafti; S. Fekri Qomi; M. Rahimifard; M. Gorji; F. Askari; Z. Behrad; D. Selmar

Volume 37, Issue 6 , January and February 2022, , Pages 989-1000

https://doi.org/10.22092/ijmapr.2021.356257.3071

Abstract
  Plants are the main sources of secondary metabolites with high medical value. The most important member of these valuable compounds are alkaloids with the different drug purposes. Concerning the limited production of some of these metabolites in the plants, these medicinal compounds can be produced naturally ...  Read More

Methodes for the analysis of carotenoides (crocins and crocetin of Saffron) using Thin layer chromatography (TLC)

A. Kamaraki Farahani; P. Baghaee; M.B. Rezaee; K. Jaimand

Volume 20, Issue 4 , January 2018, , Pages 407-416

Abstract
  Saffron spice is the dried, dark- red stigmata of crocus sativus. L flowers is a very high valve material due to its applications, mainly those to provide color and flavor to foods . Dietary factors play a significant role in both cancer promotion and prevention. Carotenoieds are one of the most common ...  Read More

Essential Oil Composition of Eucalyptus porosa

M.H. Asareh; M.M. Barazandeh; K. Jaimand

Volume 20, Issue 4 , January 2018, , Pages 469-476

Abstract
  Eucalyptus porosa was collected from Dezfool (Fadak Garden) in Martch 2004.Dry leaves of it were hydrodistilled in a clevenger type apparatus for 20 min. to produce an oil at the yield of 0.57%(based on dry leaves).In order of quantitavely and qualitavely analyses, the oil was injected to GC.Among Twenty-one ...  Read More

Study of genetic variation in essential oils yield of Rosa damascena Mill. genotypes from west parts of Iran

S.R. Tabaei-Aghdaei; M.B. Rezaee; K. Jaimand

Volume 20, Issue 4 , January 2018, , Pages 533-545

Abstract
  Rosa damascene Mill. wascollected from west parts of Iran, and cultivated at the experimental field of Research Institute of Forests and Rangelands, using a three replicated randomized complete blocks design. Seven genotypes, were compared for essential oils yield in 2003  and for petal, stamen, ...  Read More

Qualitative and quantitative study on the seed oil of Salicornia herbacea L. and Suaeda fruticosa (L.) Forssk.as a source of edible oil

M. Shahi; M. Saghari; E. Zandi Esfahan; K. Jaimand

Volume 33, Issue 2 , June 2017, , Pages 233-243

https://doi.org/10.22092/ijmapr.2017.105370.1711

Abstract
  Given the extent of saline lands in Iran, cultivation and utilization of halophytes and salt tolerant species under the condition that both water and soil are saline could be a viable option in production and extraction of vegetable oils from halophytes and salt tolerant species. The aim of this study ...  Read More

Variations in chemical components of essential oils in 25 accessions of damask rose (Rosa damascena Mill.)

B. Yoosefi; H.R. Ghasempoor; B. Yousefi; S.R. Tabaeii Aghdaie; K. Jaimand

Volume 32, Issue 1 , April 2016, , Pages 98-114

https://doi.org/10.22092/ijmapr.2016.106140

Abstract
  Damask Rose (Rosa damascena Mill.) is an important medicinal and industrial species. To achieve more and better-quality essential oil identifying the superior accessions of Damask Rose and their genetic relationships is very important. For a detailed review of the relationship among the genotypes of ...  Read More

Determination of fatty acids in Moringa peregrina (Forssk.) Fiori oil from different location in Sistan and Balochestan province

K. Jaimand; M.B. Rezaee; F. Sefidkon; M. Naderi; H. Keneshloo; M.Y. Achak; M. Farahpour; Sh. Karimi

Volume 30, Issue 3 , August 2014, , Pages 425-432

https://doi.org/10.22092/ijmapr.2014.7677

Abstract
  Moringa peregrine (Forssk.) Fiori is one of the species growing in tropical and desert areas and is distributed in the southeastern of the country in Hormozghan and Sistan and Balochestan provinces. Moringa peregrine is a desert shrub that can grow in areas with little rainfall, andit has a great nutritional, ...  Read More

Biological effects of phosphorus fertilizer application and plant density on the quantity and quality of medicinal plant essential oils in Ajowan (Trachyspermum copticum L.)

A. Nikoupour; K. Jaimand; M.T. Darzi; F. Rejali

Volume 30, Issue 3 , August 2014, , Pages 496-509

https://doi.org/10.22092/ijmapr.2014.7685

Abstract
  In order to evaluate the performance of biological phosphorus fertilizer and plant density on the quantity and quality of essential oils in Ajowan (Trachyspermum copticum L.), this research was performed as a two factors factorial experiment in a randomized complete block design with three replications ...  Read More

Effects of drought stress on the quantity and quality of essential oil and water use efficiency in Eucalyptus (Eucalyptus camaldulensis Dehnh.)

M.H. RAD; K. Jaimand; M.H. Assareh; M. Soltani

Volume 29, Issue 4 , February 2014, , Pages 772-782

https://doi.org/10.22092/ijmapr.2014.4303

Abstract
  Drought stress has different effects on morphological, physiological and biochemical processes of plants. Moreover, the quantity and quality of essential oil are affected by drought stress. Eucalyptus species including Eucalyptus camaldulensis Dehnh. are considered as rich sources of essential oils especially ...  Read More

Seasonal fluctuation of the essential oil and 1,8-cineole compound in adapted Eucalyptus species in Fars province

K. Jaimand; M.H. Assareh; M. Mirza; M. Nadery; Sh. Karimi; E. Parsa

Volume 29, Issue 4 , February 2014, , Pages 796-807

https://doi.org/10.22092/ijmapr.2014.4306

Abstract
  Eucalyptuses trees as the fast-growing forest species are native to the Pacific. This species were introduced to Iran more than 100 years ago and cultivated in the south, having perfect environment for them. This research was aimed to investigate seasonal fluctuations of essential oil and1,8-cineol content ...  Read More

Extraction and determination of quercetin and kampferol in Foeniculum vulgare Mill.

K. Jaimand; H. Ahrabi Asli; Z. Behrad

Volume 29, Issue 3 , November 2013, , Pages 681-691

https://doi.org/10.22092/ijmapr.2013.4050

Abstract
  This research was aimed to extract and measure the quercetin and kampferol in Foeniculum vulgare Mill. For this purpose, in the end of May 2010, samples were collected from Research Institute of Forests and Rangelands, and then various organs (flowers, leaves, stems, and seeds) were extracted with different ...  Read More

Effect of organic and chemical fertilizers on essential oil of Matricaria chamomilla L.

M. Niknejad; M.H. Lebaschy; K. Jaimand; F. Hatami

Volume 29, Issue 2 , August 2013, , Pages 373-386

https://doi.org/10.22092/ijmapr.2013.2862

Abstract
  Manure management is a major factor in cultivation of medicinal plants. Utilization of proper fertilizers due to optimizing the plant growth could have positive effects on quality and quantity indicators. In order to investigate the effects of organic and chemical fertilizers on essential oil and components ...  Read More

Dtermination of tannins in rose water, wastewater and petal residue of Rosa damascena Mill.

K. Jaimand; M.B. Rezaee; S.R. Tabaei Aghdaei; M. Nadery Hajibagher Kandy; S. Meshkizadeh

Volume 27, Issue 2 , July 2011, , Pages 348-357

https://doi.org/10.22092/ijmapr.2011.6450

Abstract
  In this study, tannin was extracted from rose water, wastewater and petal residue of Rosa damascena Mill. Twenty one accessions collected from different provinces of Iran and cultivated in the Research Institute of Forests and Rangelands were sampled for extraction. Then, each sample of essential oil, ...  Read More

Medicinal plants of Gilan province and their applications

A. Akbarzadeh; K. Jaimand; A. Hemmati; B. Khanjani shiraz

Volume 26, Issue 3 , November 2010, , Pages 326-347

https://doi.org/10.22092/ijmapr.2010.6793

Abstract
  The present study was carried out to collect, identify and determine medical plants dispersion in the Gilan province during 2001-2006. This study was carried out to identify tree and shrub species and herbaceous plants in the Gilan. For thes purpose at first the floristic list of Gilan was prepared, ...  Read More

Extraction and determination of Kaempferol and Quercetin in petals of 10 genotypes of Rosa damascena Mill. from western Iran

K. Jaimand; M.B. Rezaee; M.H. Asareh; S.R. Tabaei Aghdaei; S. Meshkizadeh

Volume 25, Issue 4 , February 2010, , Pages 547-555

https://doi.org/10.22092/ijmapr.2010.7140

Abstract
  Flavonoid components are the largest phenolic groups in nature. Pigments are primarily responsible for the color of rose petals (the colorless flavonoids aid the intensification and stabilization of petals color). The aim of this research was extraction and determination of flavonoid compounds kaempferol ...  Read More

Identification and comparison of the essential oil components from the peel of Citron (Citrus medica L.) by using two extraction methods (hydrodistillation and cold press)

M. Habashi; M. Mirza; Y. Mostofi; K. Jaimand

Volume 24, Issue 4 , February 2009, , Pages 428-436

Abstract
  The citron (Citrus medica L.) belongs to Rutaceae family. Citron peel oil is widely used in  perfume industry, medicine, and food products. In this research the fruits of citron were collected from North of Iran in the fall and peel oil obtained by hydrodistillation and cold-press methods with the ...  Read More

Essential oil composition of Anthemis coelopoda Boiss.

M.B. Rezaee; K. Jaimand; V. Mozaffrian

Volume 24, Issue 3 , November 2008, , Pages 271-277

Abstract
  The volatile constituents of Anthemis coelopoda Boiss. were isolated by hydrodistillation and analyzed by GC and GC/MS. In this study samples were collected from Gilan province in Rodbar on late May 2003. According to literature, this species was not the subject of research up to now and therefore its ...  Read More

The effect of storing period of Crocus sativus L. Stigma on crocin content

K. Jaimand; M.B. Rezaee; A. Najafi Ashtiany

Volume 23, Issue 2 , August 2007, , Pages 262-268

Abstract
  Crocus sativus L. is one of the most important plants in Khorasan provience and exported to the whole  world. It is used in food for color and flavour and also in medicine. In this study effects of storage condition of Crocus sativus L. for determining crocin were under investigation in Khorasan ...  Read More

Extraction and Determination of Oleuropein in Nine Varities of Olea europaea L. Cultivated in Fadak Research Station (Dezful)

K. Jaimand; M.B. Rezaee; Z. Abravesh; M. Golypour; M. Sharifee

Volume 22, Issue 1 , April 2006, , Pages 74-78

https://doi.org/10.22092/ijmapr.2007.115004

Abstract
  Oleuropein, a compound that cause the bitter taste of olive, has many pharmacological properties. It is a natural antioxidant. In this study, the leaves of nine cultivars of Olea europaea L. named: Olive Begonia, Olive Gorgan, Olive Dezful, Olive Khshavy, Olive Khoramabady, Olive Dagal, Olive Barbar, ...  Read More

Volatile Leaf Oil Constituents of Eucalyptus stricklandii Maiden and Eucalyptus erythrocorys F. Muell

K. Jaimand; M.H. Assareh; M.B. Rezaee; M.M. Brazandeh

Volume 21, Issue 4 , February 2006, , Pages 443-452

https://doi.org/10.22092/ijmapr.2006.115020

Abstract
  Two Eucalyptus species , E. stricklandii Maiden. and  E. erythrocorys F. Muell were cultivated on 1994 in south-western of Iram (Khozestan), were collected on April 2004. The essential oils isolated by hydrodistillation from the leaves of  were analyzed by GC and GC/MS.The main components identified ...  Read More

Comparison of Quantity and Quality of the Essential Oil of Rosa damascena Mill. by Different Apparatus of Hydrodistillation

K. Jaimand; M.B. Rezaee; M.H. Assareh; M.M. Brazandeh

Volume 21, Issue 3 , November 2005, , Pages 283-292

https://doi.org/10.22092/ijmapr.2005.115077

Abstract
   In this research, essential oils were extracted by hydro-distillation method but with different apparatus of distillation from Rosa damascena Mill. The oil obtained at different yields for example for Clevenger (0.008%), Miquel (0.014%), A.O.A.C. (0.012%) and two plans designed in Research Institute ...  Read More

Extraction and Identification of Oleuropein in Residue Waste Water of Washing Fruits of Olea europaea L.

K. Jaimand; M.B. Rezaee; A.N. Ashtiany

Volume 21, Issue 2 , July 2005, , Pages 224-232

https://doi.org/10.22092/ijmapr.2005.115181

Abstract
  Phenolic compounds in olive fruits are important factors to consider. These compounds are partly responsible for auto-oxidation stability and organoleptic characteristics. Moreover, they have pharmacological properties and are natural antioxidants and inhibit gram- positive microorganisms involved in ...  Read More

Study of Genetic Variation in Essential Oils Yield of Rosa damascena Mill. Genotypes from Central Regions of Iran

S.R. Tabaei-Aghdaei; M.B. Rezaee; K. Jaimand

Volume 21, Issue 1 , April 2005, , Pages 35-49

https://doi.org/10.22092/ijmapr.2005.115206

Abstract
  Rosa damascenaMill. genotypes werecollected from central parts of Iran, and cultivated at the experimental field of Research Institute of Forests and Rangelands, using a randomized complete blocks design with three replications. Genotypes from six provinces were evaluated for essential oils yield and ...  Read More

Extraction and Identification of Juglone from Leaves and fresh peels of juglans regia L. by High-Performance liquid Chromatography

K. Jaimand; P. Baghai; M.B. Rezaee; S.A. Sajadipoor; M. Nasrabadi

Volume 20, Issue 3 , October 2004, , Pages 323-331

Abstract
  Juglone is a naphtoquinone compound present in walnut (Juglans regia L. ; Juglandaceae ) leaves and peels.that have been broadly used in traditional medicine for many years. In this research, samples were collected during June to November 2001 and (10 g) extract with a Soxhlet apparatus for 2 hours. ...  Read More

Investigation on Chemical Constituents of Essential oils from Achillea mellifolium L. subsp. mellifolium by Distillation methods

K Jaimand; M.B. Rezaee

Volume 20, Issue 2 , July 2004, , Pages 181-190

Abstract
  The compostion of the oils from flower and leaf of Achillea mellifolium L. subsp.mellifolium were collected during the flowering period from  Lar area to Damavand montain, alt. 3400 m. in July 2003. The essential oils obtained by different methods of distillation ( steam distillation and hydrodistillation), ...  Read More