In collaboration with Scientific Association of Iranian Medicinal Plants
Volume 40 (2024)
Volume 39 (2023)
Volume 38 (2022)
Volume 37 (2021-2022)
Volume 36 (2020-2021)
Volume 35 (2019-2020)
Volume 34 (2018-2019)
Volume 33 (2017-2018)
Volume 32 (2016-2017)
Volume 30 (2014-2015)
Volume 29 (2013-2014)
Volume 28 (2012-2013)
Volume 27 (2011-2012)
Volume 26 (2010-2011)
Volume 25 (2009-2010)
Volume 24 (2008-2009)
Volume 23 (2007-2008)
Volume 22 (2006-2007)
Volume 21 (2005-2006)
Volume 20 (2004-2005)
Volume 19 (2003-2004)
Volume 18 (2003)
Volume 17 (2003)
Volume 16 (2003)
Volume 15 (2003)
Volume 14 (2003)
Volume 13 (2002)
Volume 12 (2002)
Volume 11 (2002)
Volume 10 (2001-4)
Volume 9 (2001-3)
Volume 8 (2001-2)
Volume 7 (2001-1)
Volume 6 (2000)
Volume 5 (2000)
Volume 4 (1999)
Volume 3 (1999)
Volume 2 (1999)
Volume 1 (1999)
Extraction, identification and comparison of essential oils of flowers, leaves, stems and flowering shoots of Achillea vermicularis Trin.

M.S. Mahmoodzadeh Hosseini; F. Sefidkon; P. Salehi Shanjani; Gh.R. Najafi

Volume 31, Issue 5 , December 2015, Pages 743-752

https://doi.org/10.22092/ijmapr.2015.103568

Abstract
  Achillea vermicularis Trin., belonging to Astraceae family, is distributed at North and North-West Iran. It is used for treatment of arthritis infusion of the leaves, gastritis, asthma, and diseases of the liver in traditional medicine. In this study, for the first time, the seeds of A. vermicularis ...  Read More

Effects of foliar application of micronutrients (Fe and Zn) on yield, yield components, and essential oil of fennel (Foeniculum vulgare Mill)

S. Morady; M. Pouryousef; B. Andalibi

Volume 31, Issue 5 , December 2015, Pages 753-762

https://doi.org/10.22092/ijmapr.2015.103612

Abstract
  Foliar application of micronutrients is a useful technique for rapid absorption of minerals in the plants and avoids soil contamination. To evaluate the effect of foliar application of micronutrients (iron and zinc) on yield, yield components, and essential oil of fennel (Foeniculum vulgare Mill.), an ...  Read More

Effect of terracottem superabsorbent and Plantago ovata mucilage on some morphological, biological properties, water use efficiency and essential oil in Ocimum basilicum L. var. "Keshkeny levelu"

S. Beigi; M. Azizi; S.H. Nemati; V. Rowshan

Volume 31, Issue 5 , December 2015, Pages 763-775

https://doi.org/10.22092/ijmapr.2015.103613

Abstract
  One of the most important limiting factors in production of medicinal plants in arid and semiarid regions of the world is water shortage or drought stress. Basil (Ocimum basilicum L. var. "Keshkeny levelu") is a valuable medicinal plant and sensitive to water stress. Therefore, the current study was ...  Read More

Effect of time, temperature and storage condition on the some of phyto-chemical and physicochemical traits of watercress (Nasturtium officinale L.) medicinal plant

M.R. Hasandokht; S. Jafari

Volume 31, Issue 5 , December 2015, Pages 776-788

https://doi.org/10.22092/ijmapr.2015.103614

Abstract
  The present study was aimed to study the effects of storing temperature (0 and 5°C) and packaging type (cellophane and plastic containers with air-gated) on storage life of watercress (Nasturtium officinal L.) leaves during 14 days storing. Changes in ascorbic acid, total phenolics, flavonoids and ...  Read More

Effect of different drying methods on the essential oil content and composition of Anise hyssop (Agastache foeniculum [Pursh] Kuntze)

Z. Azimzadeh; A. Hassani; M. Esmaiili

Volume 31, Issue 5 , December 2015, Pages 789-800

https://doi.org/10.22092/ijmapr.2015.103615

Abstract
  Anise hyssop (Agastache foeniculum [Pursh] Kuntze) is a medicinal and perennial herb, belonging to the Lamiaceae family. The essential oil of this plant is a rich source of Methyl Chavicol, giving antifungal and antibacterial properties to this plant. To evaluate the effect of different drying methods ...  Read More

Effect of Rosmarinus officinalis L. essential oil on growth and enterotoxin A, C and E production of Staphylocuccus aureus ATCC 29213

M. Azizkhani; R. Aznar; P. Elizaquivel

Volume 31, Issue 5 , December 2015, Pages 801-811

https://doi.org/10.22092/ijmapr.2015.103616

Abstract
  Staphylococcal food poisoning is resulted from the consumption of a food in which enterotoxigenic staphylococci have grown and produced toxins. Targeting bacterial virulence factors is now gaining interest as an alternative strategy to develop new types of antimicrobial preservatives. The purpose of ...  Read More

Evaluatiing the protective effect of Hypericum perforatum L. on some blood biochemical parameters in rates exposed to phenol

M. Modhej; S. Tabatabaei Vakili; M. Sari; S. Sallary; E. Mansouri

Volume 31, Issue 5 , December 2015, Pages 812-821

https://doi.org/10.22092/ijmapr.2015.103617

Abstract
  Because of the use of phenol in petrochemical industry and as a disinfectant effect in medicine, this material is widely used. However, the free phenol in the environment is detrimental to the health. The aim of present study was to evaluate the protective effect of Hypericum perforatum L. on some of ...  Read More

Effects of different levels of vermicompost and biofertilizers on essential oil content and uptake of some elements in cumin (Cuminum cyminum L.)

S. Gholami Ganjeh; A. Salehi

Volume 31, Issue 5 , December 2015, Pages 822-830

https://doi.org/10.22092/ijmapr.2015.103618

Abstract
  Bio-fertilizers are one of the most useful resources to improve the soil quality and increased yield in different plants. In order to study the effect of different levels of vermicompost and mycorrhizal fungi on essential oil content and uptake of some elements in cumin (Cuminum cyminum L.), a factorial ...  Read More

Efficiency of Ferulago angulata (Schlecht.) Boiss. and Ballota aucheri Boiss. essential oils on nutritional indices of Tribolium castaneum (Col.: Tenebrionidae)

N. Atashi; M. Haghani; H. Mohammadi; M. Abdollahi

Volume 31, Issue 5 , December 2015, Pages 831-840

https://doi.org/10.22092/ijmapr.2015.103619

Abstract
  Essential oils are considered as suitable components, which can be used as alternatives for chemical pesticides. In this research, the effects of essential oils of two medicinal plants, Ballota aucheri Boiss. and Ferulago angulate (Schlecht.) Boiss., were studied on nutritional indices of adult insects ...  Read More

Effects of seed priming and foliar application of salicylic acid on yield and essence of fennel (Foeniculum vulgare Mill.) under drought stress condition

F. Mohtashami; M. Pouryousef; B. Andalibi; F. Shekari

Volume 31, Issue 5 , December 2015, Pages 841-852

https://doi.org/10.22092/ijmapr.2015.103620

Abstract
  To study the effects of seed priming and foliar application of salicylic acid (SA) on yield and essence of fennel (Foeniculum vulgar Mill.) under drought stress condition, a field experiment was conducted at College of Agriculture, University of Zanjan in the spring of 2012. The experiment was conducted ...  Read More

Assessment of quantitative and qualitative traits in the pumpkin (Cucurbita pepo L.) under water deficit stress induction and nitrogen fertilizer

S. Maleki Khezerlu; Z. Tahmasebi Sarvestani; S.A.M. Modarres Sanavi

Volume 31, Issue 5 , December 2015, Pages 853-863

https://doi.org/10.22092/ijmapr.2015.103621

Abstract
  To study some quantitative and qualitative traits of Cucurbita pepo L. under fertilizer and water deficit stress, a trial was conducted in the research field of Tarbiat Modares University in 2011 and 2012 cropping years. In this study, the experiment was performed in factorial randomized completely block ...  Read More

Study of quality and quantity of essential oil of Thyme species cultivated in national botanic garden of Iran

M. Mirza; E. Sharifi Ashoorabadi; B. Allahverdi Mamaghani

Volume 31, Issue 5 , December 2015, Pages 864-880

https://doi.org/10.22092/ijmapr.2015.103622

Abstract
  In order to investigate the quality and quantity of essential oil of Thymus species, an experiment was conducted under field condition at Research Institute of Forests and Rangelands. This project was related to national project, entitled extraction, qualitative and quantitative analyses of the essential ...  Read More

Anti-proliferative effects of some fractions of Elaeagnus angustifolia L. flower and aerial part of Nepeta crispa L. on K562 leukemic cells

A. Badrhadad; Kh. Piri; K. Mansouri

Volume 31, Issue 5 , December 2015, Pages 881-890

https://doi.org/10.22092/ijmapr.2015.103623

Abstract
  Previous studies have shown an anti-tumoral effect for different species of plant having similar component with Elaeagnus angustifolia L.and Nepeta crispa L. on cancer cells. This study was performed to evaluate the anti-tumural effects of Elagnus angustifolia and Nepeta crispa extracts on leukemia cancer ...  Read More

Effects of phosphorus and zinc on yield and yield components of Plantago ovata Forsk

S.M.A. Vakili Shahrbabaki; N. Nasr

Volume 31, Issue 5 , December 2015, Pages 891-902

https://doi.org/10.22092/ijmapr.2015.103624

Abstract
  In order to study the effects of phosphorus and zinc on the yield and the amount of active ingredients of Plantagoovata Forsk., an experiment was performed in the Bam city. In this experiment, the effects of phosphorus at four levels:(0, 40, 80 and 120 kg/ha) and zinc at three levels (0, 20, and 40kg/ha) ...  Read More

Study on Mentha piperita L. yield, under different plant nutrition systems (conventional, organic and integrand)

M.R. Kodori; E. Sharifi Ashourabadi; Gh.H. Rahmani

Volume 31, Issue 5 , December 2015, Pages 903-918

https://doi.org/10.22092/ijmapr.2015.103625

Abstract
  To investigate the effects of nutrition systems on the yield and some traits of Mentha piperita L., this experiment was carried out in the experimental field of Kerman Agricultural and Natural Resources Research Center, during 2008 to 2010. A combined analysis of variance was performed using Randomized ...  Read More