- زرگری، ع.، 1370. گیاهان دارویی. جلد دوم، مؤسسه انتشارات و چاپ دانشگاه تهران، 940 صفحه.
- ضیایی، س.ع.، دست پاک، آ.، نقدی‌آبادی، ح.، پورحسینی، ل.، همتی مقدم، ر. و غروی نائینی، م.، 1383. مروری بر گیاه کنگر‌فرنگی (Cynara scolymus L.). فصلنامه گیاهان دارویی، 13: 10-1.
- مظفریان، و.، 1375. فرهنگ نامهای گیاهان ایران. انتشارات فرهنگ معاصر، تهران 596 صفحه.
- ناصری، ع.، 1379. بررسی اثرات اسانس شوید بر غلظت سرمی کلسترول، تری‌گلیسرید، VLDL-C، LDL-C و HDL-C در رت‌های هیپر لیپیدمی شده. پایان‌نامه دکترای حرفه‌ای دانشکده داروسازی، دانشگاه علوم پزشکی اصفهان.
- ناظمیه، ح.، 1381. فارماکوپه گیاهی ایران. وزارت بهداشت، درمان و آموزش پزشکی، تهران، 860 صفحه.
- Arion, W.J., Canfield, W.K., Ramos, F.C. and Schindler, P.W., 1997. Chlorogenic acid and hydroxyl nitrobenzaldehyde: new inhibitor of hepatic glucose 6-phosphatase. Archives of Biochemistry and Biophysics, 339(2): 315-322.
- Ashok, K. and Rao, J., 2002. Diabetes mellitus and multiple therapeutic of phytochemical: Present status and future prospects. Current Sciences, 83: 30-38.
- Cetto, A.A. and Wiedenfeld, H., 2001. Hypoglycemic effect of Cecropia obtusifolia on streptozotocon diabetes rats. Ethnopharmacology, 78: 145-149.
- Delaquis, K., Pascal, Y., Stanich, B. and Girard, G.M., 2002. Antimicrobial activity of individual and mixed fractions of dill, cilantro, coriander and eucalyptus essential oils. Food microbiology, 74: 101-109.
- Englisch, W., 2000. Efficacy of artichoke dry extract in patients with hyperlipoproteinemia. Arzneimittelforschung, 50(3): 260-265.
- Fintelmann, V., 1996. Therapeutic profile and mechanism of action of artichoke leaf extract: hypolipemic, antioxidant, hepatoprotective and choleretic properties. Phytomedicine, 1: 50-53.
- Fritsche, J. and Beindorff, C.M., 2002. Isolation, characterization and determination of minor artichoke (Cynara scolymus L.) leaf extract compounds. European Food Research and Technology, 215: 149-157.
- Gebhardt, R., 1998. Inhibition of cholesterol biosynthesis in primary cultured rat hepatocytes by artichoke (Cynara scolymus L.) extracts. Pharmacology and Experimental Therapeutics, 286(3): 1122-1128.
- Hosseinzadeh, H., Karimi, Gh.R. and Ameri, M., 2002 .Effects of Anethum graveolens seed extracts on experimental gastric irritation models in mice. Biomedical Central Pharmacology, 21(2): 1-5.
- Li, H., Xia, N., Brausch, I., Yao, Y. and Forstermann, U., 2004. Flavonoids from artichoke (Cynara scolymus L.) up-regulate endothelial-type nitric-oxide syntase gene expression in human endothelial cells. Pharmacology and Experimental Therapeutics, 310(3): 926-932.
- Lupattelli, G., Marchesi, S., Lombardini, R., Roscini, A.R., Trinca, F., Gemelli, F. and Elmo, M., 2004. Artichoke juices improve endothelial function in hyperlipemia. Life Science, 76(7): 775-782.
- Molien, K., 1998. Benefits of artichoke leaf extract in hypercholesterolemia, dyspepsia, and liver function. American botanical council, 44: 21-22.
- Nuraliev, I.N. and Avezov, G.A., 1992. The efficacy of quercetin in alloxan diabetes. Eksperimental naia I klinicheskaia farmakologiia, 55: 42-44.
- Petrowicz, O., Gebhardt, R., Donner, M., Schwandt, P. and Kraft, K., 1996. Effects of artichoke leaf extract on lipoprotein metabolism invitro and invivo. Atherosclerosis, 129: 147-149.
- Pittler, M.H., Thompson, C.J. and Ernst, E., 2002. Artichoke leaf extract for treating hypercholesterolemia. The Cochran Library, 1: 1-10.
- Sabu, M.C. and Kuttan, R., 2002. Anti-diabetic activity of medicinal plants and its relationship with their antioxidants property. Ethnopharmacology, 81(2): 155-160.
- Shimoda, H., Kiyofumi, N., Norihisa, N., Tomoe, Y., Toshio, M., Hisashi, M. and Masayuki, Y., 2003. Anti-hyperlipidemic sesquiterpenes and new sesquiterpene glycosides from the leaves of artichoke (Cynara scolymus L.): structure requirement and mode of action. Bioorganic & Medicinal Chemistry Letters, 13: 223-228.
- Teuber, H. and Hermann, K., 1978. Flavonol glycosides of leaves and fruits of dill (Anethum graveolens L.) phenolics of spices. Lebensm unters forsch, 167(2): 101-104.
- Vessal, M., Hemmati, M. and Vasei, M., 2003. Antidiabetic effects of quercetin in streptozotocin-induced diabetic rats. Comparative biochemistry and physiology, part C, 135: 357-364.
- Zaman, R.U., shoaib Akhtar, M. and shafiq khan, M., 2004. Preliminary evaluation of Anethum graveolens fruit in Indomethacin-ulcer-induced rats. Biological Sciences, 4(2): 151-156.
- Zhu, X., Zhang, H. and Lo, R., 2004. Phenolic compounds from the leaf extract of artichoke (Cynara scolymus L.) and their antimicrobial activities. Agricultural and food chemistry, 52(24): 7272-7278.
)