In collaboration with Scientific Association of Iranian Medicinal Plants
Volume 40 (2024)
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Volume 38 (2022)
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Volume 35 (2019-2020)
Volume 34 (2018-2019)
Volume 33 (2017-2018)
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Volume 26 (2010-2011)
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Volume 9 (2001-3)
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Volume 4 (1999)
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Volume 1 (1999)
Effects of different drying methods (natural method, oven and microwave) on drying time, essential oil content and composition of Savory (Satureja hortensis L.)

M.T. Ebadi; M. Rahmati; M. Azizi; M. Hassanzadeh Khayyat

Volume 26, Issue 4 , February 2011, , Pages 477-489

https://doi.org/10.22092/ijmapr.2011.6663

Abstract
  Drying is one of the important pre-processing methods of medicinal plants after harvest that has a major role in quantity and quality of their active substances. To determine the effect of different drying methods on drying time, essential oil content and composition of Savory (Satureja hortensis L.), ...  Read More

Evaluation of water salinity effects on yield and essential oil content and composition of Carum copticum L.

S. Davazdahemami; F. Sefidkon; M.R. Jahansooz; D. Mazaheri

Volume 25, Issue 4 , February 2010, , Pages 504-512

https://doi.org/10.22092/ijmapr.2010.7136

Abstract
  In order to evaluate the effects of water salinity on ajowan (Carum copticum L.), a completely randomized design was conducted in Esfahan province in 2007. Eight water salinity treatments (0.3-21 dS/m) with 3 replications were applied in the field. The seeds (at ripening) and foliage (initial flowering) ...  Read More