In collaboration with Scientific Association of Iranian Medicinal Plants
Volume 40 (2024)
Volume 39 (2023)
Volume 38 (2022)
Volume 37 (2021-2022)
Volume 36 (2020-2021)
Volume 35 (2019-2020)
Volume 34 (2018-2019)
Volume 33 (2017-2018)
Volume 32 (2016-2017)
Volume 31 (2015-2016)
Volume 30 (2014-2015)
Volume 29 (2013-2014)
Volume 28 (2012-2013)
Volume 27 (2011-2012)
Volume 26 (2010-2011)
Volume 25 (2009-2010)
Volume 24 (2008-2009)
Volume 23 (2007-2008)
Volume 22 (2006-2007)
Volume 21 (2005-2006)
Volume 20 (2004-2005)
Volume 19 (2003-2004)
Volume 18 (2003)
Volume 17 (2003)
Volume 16 (2003)
Volume 15 (2003)
Volume 14 (2003)
Volume 13 (2002)
Volume 12 (2002)
Volume 11 (2002)
Volume 10 (2001-4)
Volume 9 (2001-3)
Volume 8 (2001-2)
Volume 7 (2001-1)
Volume 6 (2000)
Volume 5 (2000)
Volume 4 (1999)
Volume 3 (1999)
Volume 2 (1999)
Volume 1 (1999)
Biological effects of essential oils and extracts
Effects of Cichorium intybus L. methanol extract on liver enzymes, fertility, and masculinity in Wistar rats

M. Mohammadalizadeh; A. Asgharzadeh; M. Tatari

Volume 38, Issue 2 , June 2022, , Pages 322-331

https://doi.org/10.22092/ijmapr.2022.356758.3095

Abstract
  Plants polyphenolics play an important role in reducing the effects of the diseases on the body. Chicory (Cichorium intybus L.) is one of the natural sources of polyphenols. Chicory leaves contain minerals and glucosides called chicory (sicorin) and its roots contain sugars, inulin, pectin and essential ...  Read More