In collaboration with Scientific Association of Iranian Medicinal Plants
Volume 40 (2024)
Volume 39 (2023)
Volume 38 (2022)
Volume 37 (2021-2022)
Volume 36 (2020-2021)
Volume 35 (2019-2020)
Volume 34 (2018-2019)
Volume 33 (2017-2018)
Volume 32 (2016-2017)
Volume 31 (2015-2016)
Volume 30 (2014-2015)
Volume 29 (2013-2014)
Volume 28 (2012-2013)
Volume 27 (2011-2012)
Volume 26 (2010-2011)
Volume 25 (2009-2010)
Volume 24 (2008-2009)
Volume 23 (2007-2008)
Volume 22 (2006-2007)
Volume 21 (2005-2006)
Volume 20 (2004-2005)
Volume 19 (2003-2004)
Volume 18 (2003)
Volume 17 (2003)
Volume 16 (2003)
Volume 15 (2003)
Volume 14 (2003)
Volume 13 (2002)
Volume 12 (2002)
Volume 11 (2002)
Volume 10 (2001-4)
Volume 9 (2001-3)
Volume 8 (2001-2)
Volume 7 (2001-1)
Volume 6 (2000)
Volume 5 (2000)
Volume 4 (1999)
Volume 3 (1999)
Volume 2 (1999)
Volume 1 (1999)
Phenolic changes and allelopathic potential in different concentrations of methanolic and ethanolic extracts from root and shoot of Rumex turcomanicus Czerep. on lettuce (Lactuca sativa L.) seedling

M. Alirezaie Noghondar; M. Azizi; P. Taheri; M.S. Sadeghi

Volume 31, Issue 6 , February 2016, , Pages 919-930

https://doi.org/10.22092/ijmapr.2016.105882

Abstract
  To investigate the allelopathic potential and its relation with phenolic changesin different concentrations of methanolic and ethanolic extracts from root and leaf of Rumex turcomanicus Czerep.on seed germination and seedling growth of lettuce (Lactuca sativa L.), a factorial experiment based on completely ...  Read More

Effect of different nickel amounts on some physiological parameters and secondary metabolite synthesis in Hyoscyamus niger L.

T. Heidari; Z. Asrar; F. Nasibi

Volume 30, Issue 3 , August 2014, , Pages 402-413

https://doi.org/10.22092/ijmapr.2014.7674

Abstract
  One of the methods employed to enhance plant secondary metabolite production is the use of abiotic elicitors in plants. In this research, the effect of heavy metal nickel as abiotic elicitors was studied on some physiological parameters in Hyoscyamus niger L. to investigate the use of unstressful concentration ...  Read More

Effects of phenolic compounds extraction from acorn fruit´s (Quercus branti var persica Lindl.) with different solvents on antioxidant activity in oxidative stability of sunflower oil

M. Ghaderi Ghahfarokhi; M Alami; A.R Sadeghi Mahoonak; M.H. Azizi; M. Ghorbani

Volume 28, Issue 1 , May 2012, , Pages 59-72

https://doi.org/10.22092/ijmapr.2012.3755

Abstract
  The species of oak, the Quercus genus, is classified into Fagaceae family. Acorns (Quercus branti var persica Lindl.) have been traditionally used for treatment of many diseases such as diarrhea, collywobbles, hemorrhoid, rickets, anemia, eczema and varix. The objective of this research was extraction ...  Read More

Investigation on the effects of water stress on antioxidant compounds of Linum usitatissimum L.

M. Ghorbanli; Gh. Bakhshi Khaniki; A. Zakeri

Volume 27, Issue 4 , February 2012, , Pages 647-658

https://doi.org/10.22092/ijmapr.2012.4514

Abstract
  Water deficit is one of the most important factors affecting the growth of plants. In this research, Linum usitatissimum L. seeds were sown in plastic pots containing sand, clay and peat (2: 1: 1). When the third leave was appeared, water stress was done at three levels of control, 1/3 field capacity ...  Read More

Effects of salinity and zinc nutrition on growth and antioxidant properties of Rosmarinus officinalis L. in a calcareous soil

M. Hejazi Mehrizi; H. Shariatmadari; A.H. Khoshgoftarmanesh; F. Moattar

Volume 27, Issue 1 , May 2011, , Pages 25-35

https://doi.org/10.22092/ijmapr.2011.6558

Abstract
  Rosemary (Rosmarinus officinalis L.) is one of the medicinal plants exhibiting potential for secondary metabolite production. In the present study, the interaction effects of zinc nutrition and salinity on growth of Rosemary, total phenolic content, DPPH radical scavenging activity and ferric reducing ...  Read More

Effect of various concentrations of copper on antioxidant enzymes activity and phenolic compounds content in leave and root of Plantago major

M. Ghorbanli; A. Sateei; S. Nasiri Savadkohi

Volume 26, Issue 4 , February 2011, , Pages 544-554

https://doi.org/10.22092/ijmapr.2011.6670

Abstract
  Plantago species generally are grassy plants that belong to Plantaginaceae, with large lamina on the ground surfaces. Plantago major L. grows widely in Asia, Europea, Africa, and North American and contains chemical compounds such as polysaccharides, lipids, coffeic acid derivatives, flavonoids, terpenoids, ...  Read More