In collaboration with Scientific Association of Iranian Medicinal Plants
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Volume 1 (1999)
Phenolic changes and allelopathic potential in different concentrations of methanolic and ethanolic extracts from root and shoot of Rumex turcomanicus Czerep. on lettuce (Lactuca sativa L.) seedling

M. Alirezaie Noghondar; M. Azizi; P. Taheri; M.S. Sadeghi

Volume 31, Issue 6 , February 2016, , Pages 919-930

https://doi.org/10.22092/ijmapr.2016.105882

Abstract
  To investigate the allelopathic potential and its relation with phenolic changesin different concentrations of methanolic and ethanolic extracts from root and leaf of Rumex turcomanicus Czerep.on seed germination and seedling growth of lettuce (Lactuca sativa L.), a factorial experiment based on completely ...  Read More

Dry matter variation and determination of colchicine content during different phenological stages in two Iranian Colchicum species (C. kotschyi Boiss. and C. robustum Stefanov)

M. Alirezaie Noghondar; H. Arouiee; Sh. Rezazadeh; M. Shoor; R. Taghizad Farid

Volume 28, Issue 3 , November 2012, , Pages 411-422

https://doi.org/10.22092/ijmapr.2012.2943

Abstract
  The genus of Colchicum is known for the production of colchicine which some species such as C. kotschyi Boiss. and C. robustum Stefanov are grown in Iran. The level of colchicine varies in different species as well as stages of plant development stages. In the present study, colchicine content and dry ...  Read More