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0.05). Thyme extracts or nitrate consumption had no effect on blood glucose, cholesterol and triglyceride and aspartate amino transferase (p>0.05). Nitrate consumption increased the blood HDL content as compared to control (p<0.05); however, thyme extract at concentrations of 0.2 and 0.4% along with nitrate decreased the blood HDL content (p<0.05). Moreover, proportional weights of the thigh, breast, liver, heart, lung, spleen and abdominal fat were not affected by dietary treatments (p>0.05). Totally, thyme extract consumption had no effect on the performance of chickens consuming nitrate but it decreased blood HDL level by reducing the oxidation of LDL.]]>
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